|Date / Time||Oct 2021 - Click here for more information|
Building partnerships for innovation through innovation events
Currently AHFES are working on a programme of webinars and networking sessions across a range of different topics.
– Psychology of healthy eating:
– Insects in the food chain:
– Targeting nutritional attributes in recipe development:
– Practical aspects of consumer research and product testing:
– Food improvement for health benefit:
Please follow our social media channels for the latest news and dates about these innovation events.