abyss-ingredients.com Brittany France
The university’s project affirms the need to grasp the challenges of sustainable development and digital technology in order to achieve the targeted ambitions.
Process freshly harvested organic seaweed for use as a healthy ingredient in food.
Independent training, support and awareness-raising organisation on various food-related topics: education in taste, the fight against food wastage, balanced diet
Association that has been organising a “sustainable health” diet for 20 years, defined by strict specifications for livestock farming
Cooperating in the local sector to eat better, now and in the future
The Collectivité Eau du Bassin Rennais is the organizing authority of the water service for the 56 communes of the Rennes Basin, from the abstraction point to the tap.
Kitchen school with an innovation advisory activity through the observation of consumer uses
To allow obese people to tame their body so that they can change it and achieve a different weight trajectory.
Ciara’s Pantry produces a delicious range of all natural products such as Condiments and Dressings, made from fresh ingredients, all sourced to ensure freshness and quality. Absolutely no artificial colours, flavourings, artificial preservatives, sweeteners, additives or powders are used.
Supported by the National Nutrition and Health Programme of the Ministry of Health, these professionals enable the acquisition of appropriate practices to promote better health and well-being throughout life.
Manufacturers of clean label artisan Tomato ketchup.