Exploring the most up-date research and knowledge about climate change, smart farming, food processing, Mediterranean diet and nutrition.
AHFES is a European project funded by the Atlantic Area programme. The project
aims to improve the overall competitiveness and growth of SMEs in the value chain of
healthy food & lifestyles by contributing to enhancing a transnational innovation
ecosystem that helps SMEs access knowledge, partners and markets and align their
products and services to consumer needs and expectations.
The project will support a sustainable growth of healthy food & lifestyle sector and
SMEs – key actors of EU common market – by achieving a quadruple helix
ecosystem (public authorities, industry, academia and citizens) in support of SME
competitiveness.
To be announced, The next AHFES Webinar to keep up to date with the latest news and analysis on the Global food industry where you will find new innovations, the latest trends and interesting facts about the future of the healthy food sector.
The AHFES project team will be attending the FHIN Summit in Lisbon on March 24- 26 2020.
Exploring the most up-date research and knowledge about climate change, smart farming, food processing, Mediterranean diet and nutrition.
