AHFES is a European project funded by the Atlantic Area programme. The project
aims to improve the overall competitiveness and growth of SMEs in the value chain of
healthy food & lifestyles by contributing to enhancing a transnational innovation
ecosystem that helps SMEs access knowledge, partners and markets and align their
products and services to consumer needs and expectations.
The project will support a sustainable growth of healthy food & lifestyle sector and
SMEs – key actors of EU common market – by achieving a quadruple helix
ecosystem (public authorities, industry, academia and citizens) in support of SME
competitiveness.
On June 15th AHFES organised together with a regional technology centre (CETMAR) in Galicia a webinar titled “Innovation and circular economy for the creation of healthly food products”. CETMAR is involved in another Atlantic Area project (SeaFood Age). In this webinar we presented the AHFES and SeaFood Age projects, as well as some intermediary results.
The webinar (in Spanish) was recorded and is available here:
