Cómo explicar el valor ambiental de la innovación. Análisis de ciclo de vida, una herramienta.

  • Available Now
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  • Online
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Ecodiseño de productos alimentarios productos alimentarios de corrientes secundarias

  • Available Now
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  • Online
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Workshop on INNOVATION AND CIRCULAR ECONOMY FOR THE CREATION OF FOOD PRODUCTS (Spain, 15th June)

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Grab a Bite of the Growing Food to Go Market

  • 28 June 2028
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Claim to Fame: How to make impactful marketing claims for your healthy food and drink products and stay within the law.

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Spotlight on Protein Innovation Webinar

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Exploring Opportunities in the No & Low Alcohol Drinks Sector

  • 15 July 2021
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Valorial’Connection : Sourcing durable en nutrition humaine et animale : exemples d’initiatives remarquables – 15 mars 2022

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Healthy Food Trends: Sustainability, Culture and Consumer Preferences

  • 5 April 2022
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Webinar- Bakery European Market, Consumer Trends and Innovation

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Webinar ‘Healthy Eating; The Psychology of Consumer Decision Making’

  • Wednesday 9th February
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Webinar – Enhancing Foods for Health Benefits: Fortification

  • 8 November
  • Available now
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AHFES Webinar – Nutritional Attributes in recipe development

  • December 13th 2021
  • Available now
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Webinar on Sports Nutrition: European market, consumer trends, and innovation

  • 3 Dec 2021
  • Available now
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Webinar AHFES explorando dietas à base de plantas

  • 12 Oct 2021
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AHFES project webinar Broadcast on 4 Oct #Eurostars programme: R&D and #innovation opportunities for #SMEs

  • 4Th Oct 2021
  • 10 CEST + 9 GMT+1
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Formation Alimentation saine- Comment optimiser la gestion du cycle de vie de vos produits en alimentation saine?

  • September 2021
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Webinar on the Soft drinks sector in 2021: Consumer trends, market and innovations

  • 22 Sept 2021
  • 11.30 CEST - 10.30 (GMT+1)
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Webinar Dairy sector in 2021: Consumer trends, market and innovations

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Pivoting During The Pandemic: Innovation, Case Studies And Panel Discussion

  • 25 May 2021
  • 12.30pm
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Formation Alimentation saine- Webinar

  • 15 Avril
  • 17.hr
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Webinar. Perspectiva del consumidor y comprensión del mercado en el sector de alimentos y bebidas saludables

  • 14 de abril
  • 9.30 horas
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Webinar Tendências 2021 – Setor agroalimentar e Alimentação Saudável

  • 23 February 2021
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Consumer Insight and Market Understanding in the Healthy Food Drink Sector 16TH March 2021

  • 16 March 2021
  • 12.30 GMT
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Sustainability and the circular economy

  • 02/11/22
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AHFES meetings held in Portugal -July 2022

  • 29/09/22
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PROGRAMA DE FORMAÇÃO DESENVOLVIMENTO DE NOVOS PRODUTOS – DO PROTÓTIPO À ENTRADA NO MERCADO

  • 24/06/22
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Additional funding secured to support sustainability in the food and drink sector!

  • 09/05/22
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Webinar Spotlight on Protein Innovation April 28th 9.30am BST / 10.30am CET

  • 21/04/22
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Webinar – Babies & Toddlers: Current trends and innovations 06/04 | 11:30 h (CET)  –  10.30 h (GMT)

  • 28/03/22
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Healthy Food Trends: Sustainability, Culture and Consumer Preferences – Tuesday 5th April at 1pm GMT/ 2pm CET

  • 28/03/22
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Welcome to the AHFES Jan 2022 Newsletter: Healthy Food News, Training and Analysis

  • 08/03/22
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Sports nutrition in 2021: Trends and Innovations

  • 23/11/21
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INCOTERMS® – WHAT ARE THEY?

  • 01/11/21
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Webinar Targeting Nutritional Attributes in Recipe Development

  • 27/10/21
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AHFES webinar, Enhancing Foods for Health Benefits: Fortification

  • 27/10/21
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Soft Drinks: European market, consumer trends, and innovation

  • 15/10/21
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Webinar AHFES explorando dietas à base de plantas

  • 13/10/21
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AHFES Services full listing

  • 08/10/21
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AHFES project webinar on 4 Oct #Eurostars programme: R&D and #innovation opportunities for #SMEs

  • 27/09/21
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Check out the AHFES webinar on the Soft drinks sector in 2021: Consumer trends, market and innovations

  • 09/09/21
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AHFES August 2021 Newsletter – News and Analysis of Healthy Food and Lifestyles

  • 08/09/21
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AHFES March 2021 Newsletter – News and Analysis of Healthy Food and Lifestyles

  • 08/09/21
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Le présent rapport sur les consommateurs et le marché, intitulé “Produits laitiers : marché  européen, tendances de consommation et innovation”

  • 11/06/21
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Pivoting During The Pandemic: Innovation, Case Studies And Panel Discussion

  • 17/05/21
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Webinar. Perspectiva del consumidor y comprensión del mercado en el sector de alimentos y bebidas saludables

  • 12/04/21
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AHFES Sept 2020 Newsletter – News and Analysis of Healthy Food and Lifestyles

  • 02/03/21
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Current Strategies on Healthy Food and Lifestyles Info Graphic

  • 02/11/20
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Covid 19 How it is effecting consumers

  • 30/06/20
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Healthy Products in a Touchless World

  • 16/06/20
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2020 Global trends and insights: Foods for health

  • 16/06/20
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AHFES Covid 19 4th May 2020 Newsletter What will be the new normal?

  • 04/05/20
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AHFES April 2020 Newsletter Covid 19 the impacts on the food and drink sector

  • 29/04/20
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AHFES Project information booklet

  • 17/02/20
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Market analysis: innovation trends and market opportunities

  • 07/02/20
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AHFES Project Launch

  • 06/11/19
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