AHFES webinar, Enhancing Foods for Health Benefits: Fortification

Register here for the AHFES webinar, Enhancing Foods for Health Benefits: Fortification

November 8, 2021 10h00 CET

This webinar is being organised by our AHFES partner INSTITUTO NACIONAL DE SAÚDE DOUTOR RICARDO JORGE

This webinar will explore opportunities both for innovation and exports for businesses ready to ride this trend in healthier consumption.

Join this webinar, the latest in our series of Innovation & Inspiration events, to find out about:

Fortification from a nutritional and regulatory point of view

Fish fortification: human nutrition improvement

Health benefits of fermented dairy products for targeted populations

Enriching one of the oldest staple foods in the world: Bread Fortification

Strategies to obtain healthy meat products

You can register here to join the webinar on November 8, 2021 10h00 CET

Click Here for the Agenda and  more information